Raffaele Italian Restaurant

Raffaele has brought to Boca Raton the experience with a successful, well known restaurant in New York City by the same name. Great reputation in fashionable Sutton Place with its exceptional dishes, charm and attention to every detail. A favorite for all who dine with nostalgia of Capri and Amalfi Coast. The owner attracts many celebrities who know that when they enter the restaurant they will receive personal attention and all the wonderful service for an enjoyable, delightful meal.

The taste that has become a trademark at Raffaele is the clean sun inspired cuisine of Naples and southern Italy. Using imported olive oils, pastas and other delightful delicacies. Raffaele’s vintage wine cellar contains bottiglie that even the locals from Tuscany and Veneto are impressed. Including special California wines to compliment the collection.  Buon Appetito!

Special from the house: Rigatoni stuffed with veal and vegetables with a light pink sauce. Linguine with cabbage, sausage, and panchetta with a light fresh tomato, Frank Sinatra’s favorite dish. Paccheri (double rigatoni) with dried figs, almonds, walnuts, raisins, cognac in a pink sauce. Wild salmon with grapefruit and raisins. Suckling pig and baby lamb cooked in the wood oven with onion, potato, green pea, in light tomato sauce. Beautiful chicken saute with porcini mushrooms and almonds.

Lunch:  Mon – Fri:  11am – 3pm

Dinner:  Mon – Sun:  from 5pm – 10pm / 11pm on Fri & Sat nights

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Address

504 Via De Palmas

Phone

561-392-1110

Hours